Thursday, January 10, 2008

Summer's Dinner: Wednesday - DISASTER

I completely blew my diet last night.


We went to Farina and I ate:
  • Appetizer: Cured salmon and arugula (two medium sized forkfuls)
  • Appetizer: Fried focaccia stuff with cheese and covered in prosciutto (about 1/3 the size of a slice of pizza)
  • Main Course: Filet Mignon w/baby carrots (I ate half, the rest is for lunch today)
  • Dessert: 1-2 bites each of Pannacotta, Fried Fritters (taste like churros stuff with creme)
  • 1 Muscat Wine (in a small port glass)
  • 3 glasses of wine
These are not the actual pictures, I forgot to take pictures. Doy!



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